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Can I make ice cream without using E nos
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michael View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote michael Quote  Post ReplyReply Direct Link To This Post Topic: Can I make ice cream without using E nos
    Posted: 22 Mar 2010 at 11:37pm
Interesting, I have had discussions with two people today concerning this matter.

With correct mix formulation it is possible to eliminate emulsifier use in ice cream making but it is very difficult to produce a commercial ice cream of satisfactory shelf life without using stabilisers and hence E nos.

It is possible to buy organic stabilisers so high quality organic ice cream of satisfactory shelf life can now be produced.
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stbrendan View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote stbrendan Quote  Post ReplyReply Direct Link To This Post Posted: 22 Mar 2010 at 11:37pm
We are thinking of producing organic ices using our Jersey herd. WE use emulsifers and stabilisers. We ahve been told we need these for shelf life.

Can we go organic and losse our E nos ingredients?

Karl
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